smoking

smoking

Smoked my first brisket the other day. Turned out great, now I have friends telling me to make a “meat jiggling” OnlyFans haha

Smoked my first brisket the other day. Turned out great, now I have friends telling me to make a “meat jiggling” OnlyFans haha

First time using my pit Barrel smoker!

First time using my pit Barrel smoker!

11hrs low and slow pork shoulder

11hrs low and slow pork shoulder

Look at dem bones!

Look at dem bones!

Best Brisket I have made so far - 10# Costco Prime, dalmatian rub, smoked ~9 hours on red oak and hickory

Best Brisket I have made so far - 10# Costco Prime, dalmatian rub, smoked ~9 hours on red oak and hickory

Tried doing one of your guys’ fancy pull videos and knocked my knife off the counter😅 still, pork came out perfect

Tried doing one of your guys’ fancy pull videos and knocked my knife off the counter😅 still, pork came out perfect

Pretty stoked about this one!

Pretty stoked about this one!

Wife wanted Enchiladas, I wanted pork. So I smoked her a butt to use as the meat.

Wife wanted Enchiladas, I wanted pork. So I smoked her a butt to use as the meat.

Finally got a smoker this summer. My first try at pulled pork went well I think.

Finally got a smoker this summer. My first try at pulled pork went well I think.

My second, lessons learned, reverse seared tomahawk steak. I felt the need to share. Love from DFW.

My second, lessons learned, reverse seared tomahawk steak. I felt the need to share. Love from DFW.

I always love the reveal.

I always love the reveal.

Voodoo Wings Again. This Time All For Me.

Voodoo Wings Again. This Time All For Me.

First Butt

Breaking in the File Cabinet Smoker

Breaking in the File Cabinet Smoker

When a storms rolls in 7 hours into a smoke

When a storms rolls in 7 hours into a smoke

I want to be a Pitmaster..video/parody made by local Pitmaster and competition cooker. Shows the love we all have for BBQ Food. Smoke On Everyone!

I want to be a Pitmaster..video/parody made by local Pitmaster and competition cooker. Shows the love we all have for BBQ Food. Smoke On Everyone!

These are the ribs I smoked on Father's Day on my Weber Smokey Mountain

These are the ribs I smoked on Father's Day on my Weber Smokey Mountain "22. First time trying the hanging method.

Karma farming at its best. Brisket nachos... Leftover brisket, nacho cheese, shredded cheese, bell pepper, onion, barbecue sauce and green onion

Karma farming at its best. Brisket nachos... Leftover brisket, nacho cheese, shredded cheese, bell pepper, onion, barbecue sauce and green onion

Smoked beef tenderloin

Smoked beef tenderloin

My first no-wrap. It was my best brisket yet!

My first no-wrap. It was my best brisket yet!

Smoked a boneless pork shoulder this weekend. It's the best thing I've made so far with good bark and my first decent smoke ring.

Smoked a boneless pork shoulder this weekend. It's the best thing I've made so far with good bark and my first decent smoke ring.

First ever time smoking. It’s hard to find big slabs of brisket where I’m from (UK) and I just wanted to experiment with something a little smaller!

First ever time smoking. It’s hard to find big slabs of brisket where I’m from (UK) and I just wanted to experiment with something a little smaller!

Bought a WSM. First pork shoulder attempt this weekend came out well!

Bought a WSM. First pork shoulder attempt this weekend came out well!

Reverse sear ribeye! Seasoned with homemade rosemary salt and freshly ground pepper. Smoked at 225F and then seared until 130F internal. No idea why the video is upside down but the steak came out great.

Reverse sear ribeye! Seasoned with homemade rosemary salt and freshly ground pepper. Smoked at 225F and then seared until 130F internal. No idea why the video is upside down but the steak came out great.

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